Whole Chicken and Veggies in the crockpot

Whole Chicken and Veggies in the crockpot

Total cook Time: 6 hours

Total Preparation Time: 15 minutes

Total Time to Eat: 6 hours and 15 minutes

Ingredients:

• 2 lb whole chicken
• 1 small onion chopped
• 1/2 cup mushrooms  chopped
• 4  celery stalks chopped
• 1 zucchini sliced crosswise
• 2 cloves garlic
• 1 tsp dried basil
• 1/2 tsp Himalayan salt
• 1/2 tsp pepper
• 2  tbsp coconut flour
• 2 tbsp butter
• 1/2 cup coconut milk

Directions:

• Chop  onion, mushrooms, celery and garlic.
• Place chicken, onion, mushrooms, celery, zucchini, garlic, basil, salt, and pepper. Cook on low for 6 hours.
• Remove chicken from slow cooker. Let cool slightly, then remove chicken from bones. Discard the bones.
• Take liquid from slow cooker and put in medium saucepan. Add 2 tablespoons coconut flour and bring to a boil.
• Cook until mixture thickens slightly. Reduce heat and add coconut milk, chicken, and butter.
• Simmer for 10 minutes.

Enjoy the Whole Chicken and Veggies in the crockpot!.