Black Bean Brownies
Black Bean Brownies
Total Cook Time: 30 minutes
Total Preparation Time: 10 minutes
Total Time to Eat: 40 minutes
Ingredients:
- 1 (15 1/2 ounce) can black beans (rinsed and drained)
- 3 eggs
- 3 tablespoons coconut oil
- 4 tablespoons cocoa powder
- 1 pinch salt
- 1 teaspoon vanilla
- 1/2 cup coconut sugar
- 1/4 tsp stevia
- 1/2 cup dark chocolate chips
Directions:
- Mix ingredients together in a blender/food processor until pureed.
- Pour into a greased 8×8 cake pan.
- Stir in chocolate chips.
- Bake at 350 F for approximately 30 minutes.
Enjoy the Black Bean Brownies!
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